September 26, 2023 38 Feedback
This cottage cheese waffle recipe is made with a blender and I like how straightforward it’s.
Whirrr, pour, prepare dinner, DONE!!
I occur to like to make use of my waffle iron for all types of issues apart from waffles. In the event you haven’t tried my waffle iron banana bread or my waffle iron grilled apple you’re lacking out.
This recipe lets you pack a waffle (which is often all in regards to the carbs) with protein since you use cottage cheese and eggs.
You may make these gluten-free for those who use licensed gluten-free oats.
The most effective a part of that is how straightforward is it’s so as to add to the waffle maker from the blender. You don’t make a giant mess such as you do with a spoon – merely pour out of the blender carafe.
Typically I make these for dinner as a result of that’s how I roll. My children love breakfast for dinner as a result of we’re sometimes operating out the door once we truly are presupposed to be consuming breakfast.
You can even make these as a pancake for those who don’t have a waffle maker. However, I’d recommend getting one as a result of they’re ridiculously enjoyable. I don’t know why I’m so entranced by my waffle maker however any time I can use it – I do. I believe I get tired of the identical outdated meals so utilizing an equipment makes issues really feel recent.
Sure, I’m actually bored.
I additionally like my Panini maker for sandwiches and my blender. I’d not like to return to the times earlier than electrical energy and stay with out these small kitchen home equipment. I’m a giant fan of progress even when it means I’ve to maintain hiding my youngsters’s screens.
I prefer to eat these plain or with berries, cheese, and even scallions. They will go both the savory or candy route – it’s as much as you.
What do you set in your waffles or pancakes so as to add extra protein?
Cottage Cheese Waffle Recipe
Makes 2 giant or 4 small waffles
1 cup complete oats
1 cup 1% cottage cheese, no salt added
3 giant eggs
½ teaspoon baking soda
½ teaspoon cinnamon (optionally available)
Warmth a waffle maker and coat it with non-stick spray. In a excessive energy blender, puree oats, cottage cheese, eggs, baking soda, and cinnamon. When there aren’t any chunks left (oats or cottage cheese) pour onto waffle maker. Prepare dinner for 3-4 minutes till the steam stops rising out of the iron.
½ giant waffle is 182 energy, 6.2 g fats, 2.1 g saturated fats, 16.2 g carbohydrates, 0.7 g sugar, 15.2 g protein, 2.1 g fiber, 200 mg sodium, 5 SmartPts
Factors values are calculated by Snack Lady and are offered for info solely. See all Snack Lady Recipes