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Simple Do-it-yourself Salsa

July 29, 2023   10 Feedback

This simple home made salsa is the recipe for summer time. For those who come over, you will discover a bucket of this in my fridge.

Easy Homemade Salsa

I love this time of 12 months as a result of I can by no means get sufficient tomatoes. Listed below are two of my favourite summer time recipes – Grill Tomatoes and recent tomato salad.

I’ve been recognized to drive round with a salt shaker in my automotive so I can pattern a recent tomato from a farm stand with out having to attend to drive dwelling.


You can’t underestimate the style of a very recent tomato. After they begin rolling in, I begin consuming them for breakfast, lunch, and dinner.

I’ve grown my very own tomatoes (which is actually fantastic) however one 12 months after rigorously laboring in my backyard – I made the error of taking a trip in August. Guess who received my dwelling grown tomatoes? My neighbor!! After that have, I don’t develop them until I do know I shall be right here for the harvest.

This recipe makes use of the harvest with out cooking (as a result of who needs to cook dinner proper now). All you do is toss the elements in your meals processor, whirrrr, and you might be able to eat.

I take advantage of jalapeno peppers to get the warmth going right here. Pattern your pepper earlier than you utilize it to find out how a lot you must add. I take advantage of about ½ a scorching pepper (with out seeds) for the 4 cups of salsa right here so I don’t overwhelm the tomatoes but when your pepper isn’t that scorching you should utilize extra.

That is a kind of condiments that’s truly good for you (in contrast to mayo for instance).

I serve mine with just about every part – eggs, rooster, steak, chips, avocados, on toast – you title it!

What do you place in your simple home made salsa?

Contemporary Tomato Salsa Recipe

4.5 from
2 evaluations

Makes 4 cups

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1 clove garlic
½ jalapeno pepper with seeds or to style
2 kilos tomatoes, halved
¼ pink onion
½ cup recent cilantro
½ teaspoon pink vinegar
½ lime, juiced
salt and pepper to style


Mince garlic and jalapeno in meals processor. Add tomatoes, pink onion, cilantro, vinegar, and lime juice. Mix till your required consistency and proper for salt and pepper.

Retains within the fridge for one week. I retailer mine in Mason jars.

Vitamin Info

For one cup = 45 energy, 0.5 g fats, 0.0 g saturated fats, 9.8 g carbohydrates, 6.3 g sugar, 2.2 g protein, 3.0 g fiber, 100 mg sodium, 0 Freestyle SmartPts

Factors values are calculated by Snack Woman and are offered for info solely. See all Snack Woman Recipes

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